Super Quick and Easy, Healthy Stir Fry

This recipe actually features a guest chef *drum roll* my boyfriend! ha ha. We were in a bit of a rush so he whipped up this little piece of deeelish-ness in about 15 mins.

You can easily make this vegan by simply omitting the meat (perhaps replacing with a quorn alternative)

Measurements don’t really matter here- it depends how many you are cooking for.

Lean pork, (any cut you fancy) chopped,
Mange tout,
Baby corn,
Red pepper,
Orange pepper,
3-4 tbsp of sweet chilli dipping sauce (ok SCDS isn’t that healthy as it has a lot of sugar in but we’re only using a small amount),
4-5tbsp of soy sauce,
Wok ready rice noodles

Heat the chicken in a wok or pan until cooked.
Add veg, sweet chilli dipping sauce and soy sauce and cook for a further 6 mins, stirring occasionally.
Add the rice noodles for 2 more mins (or according to instructions on pack)
See, dead quick, dead easy.


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One thought on “Super Quick and Easy, Healthy Stir Fry

  1. Pingback: 7 Day Healthy Eating Meal Plan with Recipes | Katyhemfit

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